Had an amazing trip with our guide Cesar and cook Fabian. I would definitely recommend Inca Trail Reservations as a company to book with.
Cesar knew lots about all local plants as well as the Incan sites. He kept us, we'll entertained with amazing stories as well as great panpipes playing. We were well looked after at all times with the trip finding the perfect balance between comfort (lovely food, lots of breaks etc.) and pushing yourself (early mornings, long walks).
My personal highlight of the trip was definitely the coca leaf offering to Pachamama, with the cake cooked by Fabian a close second.