This trip was absolutely amazing. Juan Carlos was the best guide that we could have had. There was amazing food along the whole trip. Our cook was phenomenal his name was Damien.
The trek was a little bit difficult on days one and two however you can make it. All you need is a bunch of cocoa leaves and some hot water as well as some hot chocolate and coffee as well as some powdered milk and it will get you through your day.
Sucking on a wad of coca leaves also definitely helps to give you some good energy as your day goes on.